KK in the Kitchen
Cocktail-lovers seeking a new Christmas concoction – look no further! A zesty spin on the traditional Moscow Mule, our custom-crafted KK Mule serves up a refreshing twist that will make you feel one step closer to the Caribbean. Check out the recipe below and let us know what you think! And if that’s not enough, contact your KKTWW travel advisor to plan a trip to the birthplace of the original KK Mule, Eden Rock – St. Barths. Once you get there, make sure to tell the bartender at Rémy Bar that you’re on a #KKTWW trip as you might luck out and score one on the house!
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KK Mule Recipe
- 1.5 oz spiced rum (approx. 1 shot)
- 1/2 oz lime juice
- 2 teaspoons simple syrup
- 3 drops angostura bitters
- 4 oz ginger beer
1. Fill a copper mug with ice. Pour spiced rum, lime juice, simple syrup, and bitters into the mug.
2. Top with ginger beer until mostly full and stir.
3. Garnish with a lime wedge. Enjoy!